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Today’s daily definition ties to the video recipe post. You see the term chipotle a lot, there’s even a fast-food chain called Chipotle, but what exactly is a chipotle? This definition comes from cdkitchen.com.Â
“Chipotle -
A smoked jalapeno chile with a distinctive taste sold dried or canned.”
In the case of this chili recipe it was a chipotle in adobo sauce sold in a can at the grocery store. You can always freeze your extra chipotles for future use.Â
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